Little did I know when I woke up yesterday morning, what a wonderful day I was about to have! I love this festival and go every year : it’s close to my birthday and it comes at the time of year that I begin to feel like long country walks foraging for food and cooking…

Now Waitrose are doing it… Well you saw it here first folks😉

Having had a voucher from Waitrose, I wanted to get something I wouldn’t normally buy. King’s Ginger was it!! Ginger and lemon liqueur, its rich and zesty. Really lovely. I also like the fact its enjoyed by sporting gentlemen and high spirited ladies 😉 Definitely worth a purchase. Im thinking, if theres any left, it…

I discovered this by looking at a Hemsley and Hemsley banana bread recipe in a hope to use the huge number of very black bananas I’d collected in my fridge. When I came to opening them, they had really gone too far, so I substituted carrot and then added a few extras. They are moist…

See below for the recipe, but today I added two passion fruit and some blueberries. It’s  lovely! 

Large wrap  Lemon and garlic marinated pork/ falafel for the vege husband  Greek salad (with dill)  Tatziki Oregano roasted chip potatoes Wrap it up in one Eat, in an undignified way 😉

You’re lucky I  took the photo before devouring this !! Delicious 😋 

This is an all time favourite in our house. Matthew, my 16month old, cannot get enough of it! Make it the night before if you want it more solid – like a solid cheesecake, or eat immediately if you want it more creamy.  1 tub greek natural youghurt. (aldi is the best, lidl next best)…